Sunday, April 10, 2011

Sweet Sensations

Those who know me know that I like chocolate. No, scratch that- I don't like it. I love it. In fact, if there wasn't such a stigma tied to sugar, carbs and calories (ahh, the good stuff), I would devour one small solid milk-chocolate bunny every single day if they were made year-round.

I'm sure we all know about the various research studies pointing to the many health benefits of chocolate, mainly with the heart. Not only that, but who doesn't feel soooo good after having some? Many like the dark variety, without the sugar and milk sweetening it up. In fact, that one is supposedly healthier. However, I just like mine with th emilk and sugar. The dark kind is a little too bitter for my taste.

In fact, I wonder if that is why the babyjess is such a happy girl... The only time I see her unhappy is when she is sick, tired or hungry... or tired of sitting wherever she is at.
Her second smile, at approx. 1 month and 5 days old.

And yes, this mama ate quite a bit of chocolate while preggo with her.

Now off to eat some chocolate for Jessy's little sister (still yet nameless...). ;)


Amy said...

I love dark chocolate. The only exception is chocolate covered raisins. Those need to be milk chocolate lol.

Helen said...

Great... now I want chocolate!

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